Good pubs, Good Beer, Good People

Wednesday, November 30, 2011

Uno's/Climax December 6 Beer Dinner

Chris Percello, Uno's Brewer, has announced the menu and accompanying beers for his December 6 extravaganza, and it looks to be a winner. Sponsored in conjunction with Climax Brewing and Dave Hoffman[L.] (where Chris made his bones), the time is set for 7 PM.
Contact Uno's at 732-548-7979 for reservations.

The food, by the way, will make history, and when you show up, I'll tell you why.

  • 1st Course - Assorted Cheese and Crackers served with Climax ESB

  • 2nd Course - Cranberry Spinach Salad served with Climax Helles Lager

  • 3rd Course - Pumpkin Shrimp Bisque served with Ike's IPA

  • 4th Course - Cheesesteak Egg Roll served with Dark Lager

  • 5th Course - Stuffed Pork Loin with Cherry Red Wine sauce served with Climax Nut Brown Ale

  • 6th Course - Scotch Ale Ice Cream served with Scotch Ale

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