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Friday, January 15, 2010

Belgian Lovers--Take Note!

BELGIUM COMES TO WEST CHESTER

WEST CHESTER, PA – On Saturday, February 6, beginning at 2 p.m., head brewer Larry Horwitz will bring together a host of the East Coast’s finest craft brewers at Iron Hill Brewery & Restaurant (3 West Gay Street, 610-738-9600) for their annual Belgium Comes to West Chester event celebrating Belgian beers. Guests will meet the brewers and discover new Belgian styles on a pay-as-you-go basis; samplers will be offered and t-shirts will be available for sale.

“This is a great opportunity for beer fans to sample the incredible Belgian-style beers that are being brewed across the region, all in one place,” says Horwitz, who will join brewers from at least six other Iron Hill locations in bringing their finest Belgian-style beers to the event.

The list of Iron Hill beers that will be pouring include: Framboise, Cassis, Cherry Dubbel, Farmer Chuck, Oak Quad, Heywood, Peppercorn Tripel and Nocturnum.

Other guest breweries and beers will include: Dogfish Head - Red and White, Cambridge Brewing Company - Weekapaug Gruit and Tripel Threat, Flying Fish Brewing Company - Exit 4, Harpoon Brewery - Jed’s Donkey, Manayunk Brewery - Yunkers Nocturnem, McKenzie’s Brewhouse – Vatour de Bois, Nodding Head Brewery and Restaurant – Rudy’s Kung Fu Grip, Rock Bottom Brewery and Restaurant – Grand Cru, Sly Fox Brewery – Dale’s 10K, Stewart’s Brewing Company - Obscurum, Troegs Brewing Company – Mad Elf, Victory Brewing Company – Abbey 5, Weyerbacher Brewing Company - Fourteen and Yards Brewing Company – Old Bartholomew. The event will go until the beer runs out.

Founded by home brewers Kevin Finn and Mark Edelson and restaurateur Kevin Davies in Newark, DE in 1996, Iron Hill Brewery & Restaurant is the region’s fastest-growing restaurant group, blossoming from one restaurant and brewery to eight locations across the mid-Atlantic. Each is dedicated to producing and serving top-quality hand-crafted beers and cuisine in a warm and hospitable setting, and all are open seven days a week for lunch and dinner. Their acclaimed beers have accumulated a wealth of awards from the nation’s top beer festivals, and their restaurants have earned more than 100 “Best of” nods from local and national publications. Five to seven more locations across the mid-Atlantic are planned for the next five years.

For more information about Belgium Comes to West Chester, please call (610) 738-9600. For more information about Iron Hill Brewery & Restaurant, or to make a reservation at any of their locations, please visit www.ironhillbrewery.com.

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